Brown Sugar Coffee

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Elite Creme Light Flavor

Total: 5m

Prep: 3m

Chill:3m

Cook: 2m

Sartika Ayu

5 mins

easy

Energy

165 kcal

Carbohydrates

24 gram

Protein

3 gram

Fat

6 gram

A trendy cafe-style Brown Sugar Coffee creation by Sartika Ayu using Elite Crème Light Flavor & Cold Soluble creamer for a rich, creamy taste.

Elite Crème Non-Dairy Creamer Light Flavor / Cold Soluble

4 tsp (~12 grams)

Cold Water

150 ml

Instant Coffee / Espresso Shot

2 tsp (~4g) / 60 ml espresso

Palm Sugar / Brown Sugar

2 tbsp (~25 grams)

Hot Water (for coffee whip)

3 tbsp (~45 ml)

Ice Cubes

As needed

Make Cold Creamer Base: Dissolve 4 tsp Elite Crème Light Flavor / Cold Soluble in 150ml cold water. Froth or stir until smooth.

Make Brown Sugar Coffee Whip: Mix instant coffee, 2 tbsp brown sugar, and 3 tbsp hot water. Froth until thick and fluffy.

Prepare Glass: Fill glass with ice cubes.

Pour Creamer Milk: Pour the Elite Crème milk base into the glass over ice until 3/4 full.

Serving: Layer the thick brown sugar coffee whip on top. Stir before enjoying!